Extra Virgin Olive Oil "Frutto di Frantoio" 100% Italian Olive Oil
Extra Virgin Olive Oil obtained exclusively from Italian olives. Superior-category olive oil obtained directly from the olives and solely through mechanical processes. This extra virgin olive oil is obtained from the first cold pressing of olives grown and milled in Italy. This oil is not filtered in any way and is supplied as unfiltered fresh oil.
"Frutto di Frantoio" is the flagship of our company.
Technical features
Olive cultivar: Italian
Extraction method: Cold extracted - unfiltered
Origin: 100% Italian product made only from olives grown and milled in Italy
Recommended uses: An everyday olive oil recommended for families
Nutritional values
Average values per 100 ml of product
Energy: 3451 Kj/ 824 kcal
Fat: 91,6 g
of which saturated fatty acids: 13 g
Carbohydrates: 0 g
Di cui zuccheri: 0 g
Protein: 0 g
Salt: 0 g
